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Fresh, Homemade Meal Prep Made Easy in Harrisonburg, Virginia

Meal prep items will be cold upon pickup, with heating instructions on the oven-ready pan (or microwaveable container if applicable). We offer pickup on Mondays from 10am-7pm and Tuesdays from 10am-6pm. Please place your order by Thursday at midnight the week before your pickup order. 

 

Each portion is 1 serving, and cost varies based on the meal. Sides are sold separately unless otherwise stated. Prices are listed with each item, and you will pay for your order in person when you pick up your meals. 

 

Due to the ever-increasing food costs, our pricing has been adjusted. We have not adjusted pricing for meal prep since February of 2024. We hope that the price adjustment doesn't affect our wonderful customers' continued support!

Thank you!

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Hot Sides

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Roasted Broccoli • Roasted Glazed Baby Carrots • Macaroni & Cheese • Mashed Potatoes • Roasted Red Potatoes •

Cheesy Golden Potatoes • Green Beans • Baked Beans • Roasted Vegetables • Creamed Corn • Ready to Bake Parmesan Zucchini Spears • Ready to Bake Cabbage Wedges with Lemon Garlic Butter

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Cold Sides

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Slaw • Pasta Salad • Potato Salad • Caesar Salad • Garden Salad • Marinated Sliced Cucumbers/Onions 

               Closed June 29th through July 5th             

Pick Up Dates: Tuesday, July 7th

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*Note: This is a one day pick up. There will be no pick up Monday, July 6th.

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  • Monterey Chicken (BBQ, bacon, shredded cheese) (GF/DF without cheese/Keto upon request with SF BBQ) $11pp

  • Beef Soft Tacos – seasoned ground beef and yellow rice (in a pan to warm) with toppings on the side: shredded cheese, sour cream, salsa, avocado $11pp

  • Grilled Chicken Caesar Salad $12pp

  • Pulled Pork (8oz per serving) (GF/DF) $7pp

  • Grilled Chicken Breasts (2 – 6oz breasts per serving) (GF/DF) $11pp

Pick Up Dates: Monday, July 13th or Tuesday, July 14th

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  • Caribbean Grilled Chicken Breast with mango salsa (GF/DF) $11pp

  • Swedish Meatballs over mashed potatoes $10pp

  • Bacon Ranch Pork Chops (GF) $9pp

  • Berry Fields Salad with chicken – fresh sliced strawberries, dried cranberries, blueberries, sliced almonds, and sliced grilled chicken breast with mixed greens. Blush wine Vinaigrette dressing on the side (GF) $12pp

  • Pulled Pork (8oz per serving) (GF/DF) $7pp

  • Grilled Chicken Breasts (2 – 6oz breasts per serving) (GF/DF) $11pp

Pick Up Dates: Monday, July 20th or Tuesday, July 21st

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  • Blackened Chicken Breast with a mushroom cream sauce (GF) $11pp

  • Philly Casserole with hoagie rolls (seasoned ground beef, peppers, onions and cheese) $10pp

  • Creamy Lemon Herb Pork Chops (GF) $9pp

  • BLT Caesar with grilled chicken breast – classic Caesar on romaine with fresh shredded parmesan,bacon and cherry tomatoes, dressing and croutons on the side (GF without croutons) $12pp

  • BLT Caesar with marinated ready to cook shrimp skewers (5 shrimp/skewer/portion-shrimp are 26/30 in size) – classic Caesar on romaine with fresh shredded parmesan, bacon and cherry tomatoes, dressing and croutons on the side (GF without croutons) *shrimp will be raw and ready to cook (we recommend cooking/consuming within 1-2 days) $12pp

  • Pulled Pork (8oz per serving) (GF/DF) $7pp

  • Grilled Chicken Breasts (2 – 6oz breasts per serving) (GF/DF) $11pp

Pick Up Dates: Monday, July 27th or Tuesday, July 28th

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  • Garlic Parmesan Chicken Breast (GF) $11pp

  • White Cheddar Mac and Cheese with pulled beef bowl – individually packaged and ready to warm in a microwave container so that you save time in the kitchen $11pp

  • Pork Tenderloin Medallions in a savory mushroom gravy (GF) $9pp

  • “Big Mac” Cheeseburger Salad - layered “Mason Jar” style salad – each serving will be in a quart container and layered. Bottom to top: thousand island dressing, diced pickles, diced tomatoes, diced red onion, shredded cheddar, romaine lettuce and seasoned ground beef on the side labeled to warm $12pp

  • Pulled Pork (8oz per serving) (GF/DF) $7pp

  • Grilled Chicken Breasts (2 – 6oz breasts per serving) (GF/DF) $11pp

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